Antipasti
Insalatas
Paninis
Pasta Specialties
Items From the Grill
Bistro Lunch Combinations
Brunch

Menu | ITEMS FROM THE GRILL

$12 - $25

All of the following are served with mashed garlic red potatoes, sautéed fresh vegetables & your choice of petite caesar salad, baby organic lettuces or cup of soup.

GRILLED FILET MIGNON
Marinated with garlic, balsamic vinegar & fresh herbs, grilled to a perfect medium rare. Sliced & served with a portobello mushroom merlot sauce.

CHICKEN SCALLOPINI
A chicken breast topped with a rich gorgonzola & parmesan cheese cream sauce.

RIBEYE FLORENTINA
A tender, juicy, USDA choice bone-in ribeye prepared in a classic Florentine style. Grilled medium-rare unless requested otherwise.

ROSEMARY CHICKEN BREAST
A chicken breast marinated in olive oil, garlic & fresh rosemary.

FRESH SALMON FILET
Fresh Atlantic salmon grilled with a light lemon caper sauce.

FRESH FISH OF THE DAY
Your server will describe today’s fresh fish selections.